Beyond the California Roll: Exploring Different Types of Sushi

While the California roll is a classic, the world of sushi is incredibly diverse. From the minimalist beauty of Sashimi to the vibrant layers of a Chirashi bowl, there is always something new to discover.

Assorted Sushi Platter with Nigiri and Sashimi

Nigiri vs. Maki vs. Sashimi

Confused by the menu? Nigiri is sliced fish over pressed rice; Maki are the famous rolls wrapped in nori; and Sashimi is simply the freshest sliced raw fish served without rice.

The Rise of the Poke Bowl

A modern Western favorite, the Poke bowl, takes the best elements of sushi—fresh fish, seasoned rice, and crisp veggies—and deconstructs them into a customizable bowl. It’s the perfect "sushi-to-go" for a busy lifestyle.

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